Cost Action 921 - Food Matrices: Structural Organisation from Nano to Macro Scale and Impact on Flavour Release and Perception
Food Chemistry. Volume 108, Issue 4, Pages 1169-1254 (15 June 2008)

Food Innovation: Emerging Science, Technologies and Applications (FIESTA) Conference
Innovative Food Science & Emerging Technologies, Volume 9, Issue 2, pp. 139-254 (April 2008)

Netherlands Association for the Advancement of Dairy Science 1908-2008
International Dairy Journal, Volume 18, Issue, pp. 423-594 (May 2008)

20th International ICFMH Symposium on FOOD MICRO 2006
International Journal of Food Microbiology, Volume 120, Issues 1-2, Pages 1-200 (30 November 2007)

30th US National Nutrient Databank Conference
Journal of Food Composition and Analysis, Volume 21, Supplement 1, Pages S1-S128 (February 2008)

CHISA 2006 Special Section (pp. 1-63) - Selected papers from the symposium “Food Processing and Technology” held at the 2006 CHISA Congress, Prague, Czech Republic, 2006 CHISA Congress
Journal of Food Engineering, Volume 87, Issue 1, Pages 1-148 (July 2008)